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Nutrition: The Consumer and The Supermarket
Nutrition: The Consumer and The Supermarket

Nutrition: The Consumer and The Supermarket

Genres

Documentary

OverView

Combines consumer interviews and an analysis of the products and merchandising techniques used in supermarkets to show shoppers how to select the best nutritional value for their food dollar. Explains the basic food groups available and explores the role of advertising, store layout, packaging, and labeling in consumer decision making.

Others

Budget

$--

Revenue

$--

Status

Released

Original Language

English

Runtime

14 mins

Rating

0/10

Release Date

01 January 1976

Country

United States of America

Cast

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