Slow Food Revolution

The Seeds of Vandana Shiva

November 2021 •English

How did the willful daughter of a Himalayan forest conservator become Monsanto’s worst nightmare? The Seeds of Vandana Shiva tells the remarkable life story of Gandhian eco-activist Dr. Vandana Shiva, how she stood up to the corporate Goliaths of industrial agriculture, rose to prominence in the regenerative food movement, and inspired an international crusade for change.

Hyperland

September 1990 •English

This made-for-TV documentary introduces the layperson to concepts and technologies that were emerging in computer interface design in the late 1980s and early 1990s: hypertext, multimedia, virtual assistants, interactive video, 3D animation, and virtual reality.

Milk Men

October 2016 •English

As the global economics of dairy farming has winnowed out most small and medium-sized dairies, the surviving farmers confront pressures to intensify production, even as they find that getting bigger presents new problems.

Wild Wild Space

June 2024 •English

Follow three rocket and satellite companies – Astra Space, Rocket Lab, and Planet Labs – and the quests of their idiosyncratic founders to conquer the burgeoning space industry.

Secrets of the Empire State Building

December 2019 •English

Food, Inc.

September 2008 •English

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Somnolence

January 2011 •French

Close and daily, sometimes comical but often tragic, sleepiness takes an important place in our lives. Suddenly falling asleep, sometimes with their eyes still open, affects more than 10% of the population. The leading cause of fatal accidents on motorways, drowsiness is also prevalent in the world of work. A silent, irrepressible phenomenon... a flaw in a system of performance, speed, reactivity. So what is happening in our brain? Can we control the conditions of sleepiness? By working on sleep and especially on the functioning of wakefulness, researchers are trying to understand the biological and environmental mechanisms that keep humans at the peak of their abilities. After a clear technological improvement, it turns out that man, having become an expert and process controller, finds it very difficult to focus his attention over time.

Der kleine Held vom Hamsterfeld

September 2020 •German

Rafale Confidential

April 2013 •French

Look & See: A Portrait of Wendell Berry

March 2016 •English

A cinematic portrait of farmer and writer Wendell Berry. Through his eyes, we see both the changing landscapes of rural America in the era of industrial agriculture and the redemptive beauty in taking the unworn path.

Fragile Harvest

February 1986 •English

How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created today’s crops, which are high yielding but vulnerable to disease and insects. To keep crops healthy, breeders tap all the genetic diversity of the world’s food plants. But that rich resource is quickly being wiped out. (NFB)

King Corn

October 2007 •English

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Profession : Agricultrices

April 1982 •French

The Cultural History of Museums

May 2022 •German

From the cabinets of curiosities created in Italy during the 16th century to the prestigious cultural institutions of today, a history of museums that analyzes the social and political changes that have taken place over the centuries.

Henry Browne, Farmer

November 1942 •English

Henry Browne, an African American farmer, and his family are profiled in this film. The important job of a farmer during times of war is highlighted, specifically his efforts growing peanuts and cotton. This role is made even more poingnant when they visit the eldest son who is a cadet in the 99th Pursuit Squadron.

Horské pastviny

January 1947 •Czech

Older, Stronger, Wiser

January 1989 •English

In this short documentary, five black women talk about their lives in rural and urban Canada between the 1920s and 1950s. What emerges is a unique history of Canada’s black people and the legacy of their community elders. Produced by the NFB’s iconic Studio D.

Vesnice na rozcestí

January 1948 •Czech

Trois frères pour une vie

December 1999 •French

Together, the three Bertrand brothers work their farm in a small Savoyard village. In 1972, they took the enormous risk to invest in the construction of an ultra modern stable for 82 milk cows. With modern organisation, they hoped to lead a better life. Almost 30 years later, the farm is successful. Their work is meticulous and the milk is graded top quality. The human cost is much more sombre. Indeed these thirty years can be summarised in one word : work. The brothers are bachelors and – each one now over sixty years old – a bitterness when they recall their past. The younger brother says it himself: "It's an economic success, but it's a human failure...".

Společně k cíli

January 1948 •Czech