Audrey of the Alps

Sacrifice paysan

June 2022 •French

On May 20, 2017, Jérôme Laronze, a 37-year-old cattle farmer, was shot dead by gendarmes at the end of a nine-day run. In conflict with government services, the organic farmer, spokesman for the Confédération paysanne de Saône-et-Loire, had evaded yet another health inspection and, during his escape, had tried to alert people to the malaise in his profession. The news of his death came as a bombshell in a farming world already plunged into mourning by a wave of suicides. How did it come to this? While their incomes depend almost exclusively on European subsidies - which favor large farms - farmers must, in return, comply with very strict standards.

Modern Life

October 2008 •French

For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He allows us to enter their farms with astounding naturalness. This moving film speaks, with great serenity, of our roots and of the future of the people who work on the land. This the last part of Depardon's triptych "Profils paysans" about what it is like to be a farmer today in an isolated highland area in France. "La vie moderne" examines what has become of the persons he has followed for ten years, while featuring younger people who try to farm or raise cattle or poultry, come hell or high water.

Tu nourriras le monde

March 2022 •French

The Milk System

September 2017 •German

Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro industry, which perhaps isn't so innocent…

Dominion

March 2018 •English

Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras, the feature-length film explores the morality and validity of our dominion over the animal kingdom.

Gary Hemming, le beatnik des cimes

March 1996 •French

The American mountaineer Gary Hemming marked the era of the 1960s. The story of this "exceptional" character is intimately linked to that of the rescue of the two German mountaineers on the west face of the Drus, in 1966, a rescue which he had took the initiative. While the official emergency services of the EHM try to reach them from above, a pirate rope made up of Gary Hemming, René Desmaison, Lothar Mauch, Gil Bodin, Mike Brurke, François Guillot, the filmmaker Gérard Bauer organizes to join them from below and succeeded after a fierce struggle the rescue. The press seizes the event and elevates Gary Hemming to the rank of national hero. All the newspapers feature this big guy with a cool attitude, mismatched clothes, jovial smile and long blond hair on the front page. From then on, he was nicknamed: "the beatnik of the peaks".

After Winter, Spring

October 2012 •French

Family farmers in southwest France practice an ancestral way of life under threat in a world increasingly dominated by large-scale industrial agriculture.

Bananas!*

October 2009 •English

Juan “Accidentes” Dominguez is on his biggest case ever. On behalf of twelve Nicaraguan banana workers he is tackling Dole Food in a ground-breaking legal battle for their use of a banned pesticide that was known by the company to cause sterility. Can he beat the giant, or will the corporation get away with it?

Chang: A Drama of the Wilderness

April 1927 •English

Elephants disrupt the lives of a family deep in the jungles of Northern Siam, and an entire village.

Sleep Furiously

August 2008 •English

Set in a small farming community in mid Wales, a place where Koppel's parents - both refugees - found a home. This is a landscape and population that is changing rapidly as small scale agriculture is disappearing and the generation who inhabited a pre-mechanised world is dying out. Much influenced by his conversations with the writer Peter Handke, the film maker leads us on a poetic and profound journey into a world of endings and beginnings; a world of stuffed owls, sheep and fire.

Six Inches of Soil

January 2024 •English

The inspiring story of British farmers standing up against the industrial food system and transforming the way they produce food - to heal the soil, benefit our health and provide for local communities.

From the Black Earth

April 2022 •English

From the Black Earth is a collaboration between Bristol based company Cables and Cameras, and a local farmer Humphrey Lloyd. Employing both lucid speakers and poetic camera work, the film poses stark questions such as; why does food poverty exist in a nation of plenty, and why are people of colour so under represented not only in our countryside and farms, but in the environmental movement more broadly? By giving a platform to people of colour who are connecting with nature and working the land, this short documentary starts to unpick these questions...

The Ants and the Grasshopper

May 2021 •English

Anita Chitaya has a gift: she can help bring abundant food from dead soil, she can make men fight for gender equality, and maybe she can end child hunger in her village. Now, to save her home in Malawi from extreme weather, she faces her greatest challenge: persuading Americans that climate change is real. Traveling from Malawi to California to the White House, she meets climate sceptics and despairing farmers. Her journey takes her across all the divisions that shape the USA: from the rural-urban divide, to schisms of race, class and gender, and to the American exceptionalism that remains a part of the culture. It will take all her skill and experience to help Americans recognise, and free themselves from, a logic that is already destroying the Earth.

Dirt! The Movie

August 2009 •English

A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, flowers, cosmetics and color --everything needed for our survival. For most of the last ten thousand years we humans understood our intimate bond with dirt and the rest of nature. We took care of the soils that took care of us. But, over time, we lost that connection. We turned dirt into something "dirty." In doing so, we transform the skin of the earth into a hellish and dangerous landscape for all life on earth. A millennial shift in consciousness about the environment offers a beacon of hope - and practical solutions.

The Whisper of the Leaves

June 2021 •Spanish

A poetic and contemplative journey of harmony between different forms of life that coexist on the earth. This film is a meditation on the effect of time, movement of the human spirit, and passage to new forms of life, through the eyes, ears, and bodies of three elderly land workers living in a small community in the outskirts of Bauta, Cuba.

Bertrand's Farm

January 2024 •French

1972 in Haute-Savoie (France) : the Bertrand's farm, with a hundred dairy cows owned by three bachelor brothers, is filmed for the first time. In 1997, they were the subject of Gilles Perret's first movie, as they let their farm to their nephew Patrick and his wife Hélène. Nowadays, 25 years later, Gilles Perret take another look at this farm, managed by Hélène who will step down. Through their words, an intimate, social and economic history of the rural world.

The Farmer's Wife

September 1998 •English

A landmark portrait of three tumultuous years in the life of a Nebraska farm couple, chronicling three years of their struggle to save their farm and their marriage.

King Corn

October 2007 •English

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Food and Country

October 2024 •English

America's policy of producing cheap food at all costs has long hobbled small independent farmers, ranchers, and chefs. Worried for their survival, trailblazing food writer Ruth Reichl reaches out across political and social divides to uncover the country's broken food system and the innovators risking it all to transform it.

A Life on the Farm

May 2023 •English

A strange story from Somerset, England about a filmmaking farmer and the inspiring legacy of his long-lost home movies.