The Dark Side of Chocolate

The Endless Summer

June 1966 •English

Bruce Brown's The Endless Summer is one of the first and most influential surf movies of all time. The film documents American surfers Mike Hynson and Robert August as they travel the world during California’s winter (which, back in 1965 was off-season for surfing) in search of the perfect wave and ultimately, an endless summer.

Semences : les gardiens de la biodiversité

March 2014 •French

Super Size Me

January 2004 •English

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Chasing the Sound

September 2020 •English

Travel with Major Lazer to Ghana and Nigeria to make the world smaller by making the party bigger. They are collaborating with cutting-edge Afrobeats artists including Mr.Eazi, Efya, Teni, Sarkodie and Amaarae as they explore the culture and history of Africa. Chasing the Sound: Major Lazer, watch now only on YouTube.

Thé mania

March 2017 •French

Blue Gold: World Water Wars

October 2008 •English

Wars of the future will be fought over water as they are over oil today, as the source of human survival enters the global marketplace and political arena. Corporate giants, private investors, and corrupt governments vie for control of our dwindling supply, prompting protests, lawsuits, and revolutions from citizens fighting for the right to survive.

Planet of the Humans

July 2019 •English

Forget all you have heard about how “Renewable Energy” is our salvation. It is all a myth that is very lucrative for some. Feel-good stuff like electric cars, etc. Such vehicles are actually powered by coal, natural gas… or dead salmon in the Northwest.

Earthlings

September 2005 •English

Using hidden cameras and never-before-seen footage, Earthlings chronicles the day-to-day practices of the largest industries in the world, all of which rely entirely on animals for profit.

The Salt of the Earth

August 2014 •French

During the last forty years, the photographer Sebastião Salgado has been travelling through the continents, in the footsteps of an ever-changing humanity. He has witnessed the major events of our recent history: international conflicts, starvations and exodus… He is now embarking on the discovery of pristine territories, of the wild fauna and flora, of grandiose landscapes: a huge photographic project which is a tribute to the planet's beauty. Salgado's life and work are revealed to us by his son, Juliano, who went with him during his last journeys, and by Wim Wenders, a photographer himself.

Urmila: My Memory Is My Power

May 2016 •English

The film tells the story of 25-year-old Urmila Chaudary from Nepal. At the age of six she was sold by her family and was forced to work as a slave under appalling conditions for 12 years. Her dream is to end child slavery in Nepal. To this end she fights today as a freedom activist. A film about the quest for justice with a strength that gives courage and hope.

Hotel Chocolat at Christmas

December 2024 •English

In the lead-up to the festive bonanza, an exclusive look inside the chocolate-maker's inventing room, and its 'chocolate imaginarium' too. Prepare for special choc drinks and cranberry treats.

Mr. Trump, Pardon the Interruption

September 2019 •Spanish

An analysis of the impact on the United States Latino community of immigration policies promoted by President Donald Trump.

Irresistible: Why We Can't Stop Eating

November 2024 •English

Chris van Tulleken takes a personal view at why ultra-processed foods are so irresistible and how they have come to dominate food culture.

Africa Light / Gray Zone

January 2010 •English

"Africa Light" - as white local citizens call Namibia. The name suggests romance, the beauty of nature and promises a life without any problems in a country where the difference between rich and poor could hardly be greater. Namibia does not give that impression of it. If you look at its surface it seems like Africa in its most innocent and civilized form. It is a country that is so inviting to dream by its spectacular landscape, stunning scenery and fascinating wildlife. It has a very strong tourism structure and the government gets a lot of money with its magical attraction. But despite its grandiose splendor it is an endless gray zone as well. It oscillates between tradition and modernity, between the cattle in the country and the slums in the city. It shuttles from colonial times, land property reform to minimum wage for everyone. It fluctuates between socialism and cold calculated market economy.

Dial Diali

Invalid date •English

Dial Diali slightly lifts the veil behind which Senegalese women secretly hide traditional artifices (small loincloths, pearl belts, henna and incense) that highlight their charm and eroticism, to accentuate their power of seduction on men. In Africa, a therapeutic and symbolic aspect of things is often hidden behind aesthetics. Olaf Diali pays tribute to the beauty, grace, finesse and intelligence of African women.

James Beard: America's First Foodie

April 2017 •English

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

The Way Back

April 2024 •English

The Year of Return is an initiative of the government of Ghana that is intended to encourage African diasporans to come to Africa to settle and invest in the continent. This film documents one diasporan family as they return to Africa.

Money as Debt

January 2006 •English

Paul Grignon's 47-minute animated presentation of "Money as Debt" tells in very simple and effective graphic terms what money is and how it is being created

Food, Inc.

September 2008 •English

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

La plaque tournante

December 2024 •French