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Planet Food: Japan

Planet Food: Japan

Genres

Documentary

OverView

Merrilees Parker travels to Japan to learn about its unique food culture. She begins her journey in Tokyo, at Tsukiji, the world's biggest fish market. Master chef, Romeo teaches her how to make the ultimate sushi, an art that takes years to master. Then it's off to a ramen museum, where you can try various regional styles of the noodle soup. Escaping the city, Merrilees takes the bullet train to Matsusaka where she visits a farm that produces the most expensive beef in the world. She also visits Kyoto and Mount Fuji for the annual Summer Fire Festival to gorge herself on wonderful street food.

Others

Budget

$--

Revenue

$--

Status

Released

Original Language

English

Runtime

50 mins

Rating

7/10

Release Date

20 February 2012

Country

Cast

Merrilees Parker

Merrilees Parker

Self

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