BBQ Street Wallonie

How to grill our love

December 2025 •Japanese

This is a love story about a weekend marriage between two people who are clumsy when it comes to love. Fukuyama Kenta, whose hobby is barbecuing, meets Yamaguchi Chihiro, who loves to eat, on a dating app. When he is transferred to Hamamatsu, Shizuoka, he suddenly proposes marriage to her, and the two get married after zero days of dating. Kenta and Chihiro, who live apart in Tokyo and Hamamatsu, slowly deepen their relationship by having barbecues every weekend.

Loïc, fou de cuisine

December 2025 •French

La route étoilée

December 2025 •French

Snackmasters, la recette secrète

December 2025 •French

Trails to Oishii Tokyo

December 2025 •English

Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.

Top Chef VIP

December 2025 •Spanish

The Mind of a Chef

December 2025 •English

Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.

Soju Rhapsody

December 2025 •Korean

The delicious documentary series that examines the history and evolution of Korean cuisine continues with a celebration of the national drink, soju.

Burgers, Brew & 'Que

December 2025 •English

Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it's mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and meet his way through some of the best all-American spots to get your grub on. And what better way to wash it all down than with local beers and brews, sure to make any meal a perfect 10. So, get ready to get full, because you don't want to miss the delicious flavors of Burgers, Brew & 'Que.

Les garden-partys de Kimberly

December 2025 •French

Kimberly cooks in her backyard, picking ingredients like fresh herbs from her kitchen garden as she greets her guests at her patio table. Her recipes are simple, tasty and easy to recreate.

Ristorante Coreano

December 2025 •Korean

Our Inn

December 2025 •Chinese

Our Inn is a large scale space time scenario experience variety show which features 7 regular members who are partners of the inn.

Essence of Emeril

December 2025 •English

Essence of Emeril is a Food Network show hosted by chef Emeril Lagasse. In each episode, Emeril shares with his viewers some of his 'kicked-up' recipes, similar to those on Emeril Live, but with a far calmer demeanor and quieter tone, and usually without the trademark apron that has become his Emeril Live uniform starting with the 2000 season.

Secret Chef

December 2025 •English

Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most – the food.

Breakfast, Lunch & Dinner

December 2025 •English

Chef David Chang takes his insatiable curiosity about food, culture and identity on the road, in the convivial company of fun-loving celebrity guests.

Dinner Time Live with David Chang

December 2025 •English

Chef David Chang hosts an unfiltered dining experience as he cooks for celebrity guests and shares culinary secrets.

Great BBQ Challenge

December 2025 •English

Fasten your aprons, start your gas burners and get ready for an all-out BBQ brawl as LifeStyle FOOD Channel kicks off its search for Australia's #1 BBQ'er! Great BBQ Challenge scoured the country in search of Australia's best tong wielders to find 21 BBQ-ers who will grill against one another in pursuit of national glory. It's a contest where the chef's personality is just as important as their cooking skills. The winner earns the title of Australia's best BBQ'er plus the chance to host their own show on LifeStyle FOOD along with $25,000!

The Blank Menu for You

December 2025 •Korean

In this quirky eatery, guests place open-ended orders that chefs interpret into custom dishes — a delectable talk show where every story inspires a meal.

Guy's Big Bite

December 2025 •English

Guy Fieri's bleached blonde hair, goatee and skateboarder shorts make a strong statement – you are what you eat! Whether it's his Mojito Chicken, Pepperoni Lasagna or Jambalaya Sandwich, one thing is certain – Guy Fieri's food is as fun, fearless and fundamental as his larger-than-life personality. We hope you're hungry, because this Guy's imagination knows no limits. Open wide for Guy's Big Bite.

Julie's Notebooks

December 2025 •French

Julie Andrieu travels across various regions in France and explores their landscape, culture and culinary heritage.