Papilles

Mary Berry's Quick Cooking

April 2025 •English

Mary Berry explores the exciting world of quick cooking. Inspired by the places she visits, she brings some failsafe recipes that deliver on flavour but save on time.

If It's for My Daughter, I'd Even Defeat a Demon Lord

April 2025 •Japanese

Dale is a cool, composed, and highly skilled adventurer who's made quite a name for himself despite his youth. One day on a job deep in the forest, he comes across a little devil girl who's almost wasted away. Unable to just leave her there to die, Dale takes her home and becomes her adoptive father. Devil or not, Latina is beyond adorable, and the adventurer soon finds himself head over heels with being a parent. But why was she out in the forest to begin with, and why does she carry the mark of a criminal?

Bouffe en cavale

April 2025 •French

Vincent and Norman hit the road in Ontario. Still on the lookout for local specialties, they set up their mobile kitchen in picturesque settings and prepare dishes they’ve discovered through their contacts with farmers, breeders, fishermen and craftspeople.

À la sauce métisse

April 2025 •French

Trois fois par jour & vous

April 2025 •French

In each episode, Marilou explores a specific theme with a special celebrity guest. At the same time, the cooking cooking show demonstrates how easy it is to make every day a real treat, thanks to simple, non-nonsense recipes that provide lots of guilt-free comfort.

Nadiya's British Food Adventure

April 2025 •English

To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.

Pati's Mexican Table

April 2025 •English

The three-time James Beard award-winning and Emmy nominated TV series “Pati’s Mexican Table” brings authentic Mexican flavors, colors, textures and warmth into your home. Pati Jinich is a former policy analyst, focused on Latin American politics and history, turned chef, cookbook author, and TV host whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.

Sachie’s Kitchen

April 2025 •English

This exciting series celebrates Japanese cuisine and inspires with amazing dishes.

Field, Forest, Feast

April 2025 •English

Forager Chef Alan Bergo shows viewers how to find, harvest and cook America’s most plentiful wild food ingredients by harvesting what is ready and most delicious in each season.

Duff: Ace of Taste

April 2025 •English

Baker extraordinaire Duff Goldman is kicking off an all-new show featuring the kinds of recipes he makes for his wife and daughter at home, hearty meals *and* adorable desserts alike.

Guy's Ranch Kitchen

April 2025 •English

Guy Fieri invites some of his heavy-hitter chef friends over for a spontaneous cook-off, where everyone comes up with big flavors and tasty dishes that can be made in anyone's kitchen.

Asia Unplated with Diana Chan

April 2025 •English

Join Diana Chan as she unpacks the flavours of Asia, from North Indian korma to Korean kimchi and everything in between.

Rachael Ray

April 2025 •English

Rachael Ray, also known as The Rachael Ray Show, is an American talk show starring Rachael Ray that debuted in syndication in the United States and Canada on September 18, 2006. It is filmed at Chelsea Television Studios in New York City. The show's 8th season premiered on September 9, 2013, and became the last Harpo show in syndication to switch to HD with a revamped studio. In January 2012, CBS Television Distribution announced a two-year renewal for the show, taking it through the 2013–14 season.

Ramsay's Kitchen Nightmares

April 2025 •English

Ramsay's Kitchen Nightmares is a television programme featuring British celebrity chef Gordon Ramsay. The BAFTA and Emmy Award-winning programme debuted on Channel 4 in 2004. In each episode, Ramsay visits a failing restaurant and acts as a troubleshooter to help improve the establishment in just one week. Ramsay revisits the restaurant a few months later to see how business has fared in his absence. Episodes from series one and two have been re-edited with additional new material as Ramsay's Kitchen Nightmares Revisited; they featured Ramsay checking up on restaurants a year or more after he attended to them. In October 2009 Ramsay announced that after his four-year contract expired in 2011 he would not continue with Kitchen Nightmares and would instead work on his other shows.

Tregaye's Way in the Kitchen

April 2025 •English

Atlanta-based chef and caterer Tregaye Fraser packs flavor and personality into every recipe, sharing her food with the ones she loves -- family, friends and her two growing boys.

Tiamo Chocolate

April 2025 •Chinese

Pas de panique on cuisine

April 2025 •French

Chef Bob and Véronique Vézina prepare simple, healthy, and low-cost recipes.

Strawbridge over the Drawbridge

April 2025 •English

Series in which chef James Strawbridge visits country houses, learns their histories and cooks a feast for the owners.

Low Carb and Lovin' it

April 2025 •English

For all those who have struggled to lose weight and failed: Meet George Stella, the low-carb chef. Once weighing in at 465 pounds, George transformed his life with controlled-carbohydrate eating. Now he shares his secrets to successful weight loss, proving that the low-carb lifestyle doesn’t have to be boring. (Source: Food Network)

Celebrity MasterChef Vlaanderen

April 2025 •Dutch