Earth to Mouth

Plenty of Nothing

January 1982 •French

Half a million wives work with their husbands in family-run businesses, but most have no legal title to any part of the operation. This documentary focuses on several farm wives who are seeking their fair share of the family farm. In frank and friendly discussions with their husbands and with financial advisers, the women learn about co-ownership. The importance of having a legal arrangement becomes clear when a former farm wife tells how she lost everything she thought she owned when she and her husband divorced. The film encourages women to recognize the economic value of their work and to seek the legal recognition of their status and of their right to an equitable financial share.

The Seeds of Vandana Shiva

November 2021 •English

How did the willful daughter of a Himalayan forest conservator become Monsanto’s worst nightmare? The Seeds of Vandana Shiva tells the remarkable life story of Gandhian eco-activist Dr. Vandana Shiva, how she stood up to the corporate Goliaths of industrial agriculture, rose to prominence in the regenerative food movement, and inspired an international crusade for change.

Milk Men

October 2016 •English

As the global economics of dairy farming has winnowed out most small and medium-sized dairies, the surviving farmers confront pressures to intensify production, even as they find that getting bigger presents new problems.

Still Kicking: The Fabulous Palm Springs Follies

August 1997 •English

A year in the life of the Palm Springs Follies, featuring beautiful, ageless performers from around the world in a show that is always Standing Room Only. The film intercuts colorful interviews with the participants and footage of auditions, rehearsals, and the actual performances.

Food, Inc.

September 2008 •English

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Der kleine Held vom Hamsterfeld

September 2020 •German

The Donut King

August 2020 •English

Cambodian refugee Ted Ngoy builds a multi-million dollar empire by baking America's favourite pastry: the doughnut.

Look & See: A Portrait of Wendell Berry

March 2016 •English

A cinematic portrait of farmer and writer Wendell Berry. Through his eyes, we see both the changing landscapes of rural America in the era of industrial agriculture and the redemptive beauty in taking the unworn path.

La banlieue, c’est le paradis

February 2025 •French

In the 1960s, the suburbs were meant to be modern havens for newcomers from rural France, Portugal, Spain, North Africa, and Africa, helping rebuild post-war France. Large housing complexes symbolized this ideal, offering comfort, heating, and electricity. But by the 1980s, disillusionment set in as economic crisis, unemployment, poverty, crime, racism, and police violence took hold. Mohamed Bouhafsi tells the story of a dream that didn’t last.

Fragile Harvest

February 1986 •English

How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created today’s crops, which are high yielding but vulnerable to disease and insects. To keep crops healthy, breeders tap all the genetic diversity of the world’s food plants. But that rich resource is quickly being wiped out. (NFB)

Slow Food Revolution

Invalid date •English

Speed - the obsession of the modern world - is determining what people should eat and how. Traditional foods are at risk of disappearing forever. An international eco-gastronomic movement known as Slow Food champions the protection of traditional culture, the environment and biodiversity while encouraging regional production, food education and pleasure. For these passionate and dedicated food lovers, sustainability, community and lifestyle are as important as seasonality, quality and taste.

Glimpses of Ontario

December 1942 •English

This Traveltalk series short visits Ontario, the second largest province of Canada. Toronto is the province's largest city, sitting on the shores of Lake Ontario. After the War of 1812, the Rideau Canal was built connecting the Ottawa River to Lake Ontario. The canal figures prominently in the geography and history of the City of Ottawa, the capital of Canada.

King Corn

October 2007 •English

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Profession : Agricultrices

April 1982 •French

Henry Browne, Farmer

November 1942 •English

Henry Browne, an African American farmer, and his family are profiled in this film. The important job of a farmer during times of war is highlighted, specifically his efforts growing peanuts and cotton. This role is made even more poingnant when they visit the eldest son who is a cadet in the 99th Pursuit Squadron.

Horské pastviny

January 1947 •Czech

Older, Stronger, Wiser

January 1989 •English

In this short documentary, five black women talk about their lives in rural and urban Canada between the 1920s and 1950s. What emerges is a unique history of Canada’s black people and the legacy of their community elders. Produced by the NFB’s iconic Studio D.

Someone Like Me

April 2021 •English

After 11 strangers unite to help a gay youth escape life-threatening violence in Uganda, the unexpected pandemic and conflicting opinions over his best interests test the limits of their commitment and jeopardize his fresh start in Canada.

Vesnice na rozcestí

January 1948 •Czech

Trois frères pour une vie

December 1999 •French

Together, the three Bertrand brothers work their farm in a small Savoyard village. In 1972, they took the enormous risk to invest in the construction of an ultra modern stable for 82 milk cows. With modern organisation, they hoped to lead a better life. Almost 30 years later, the farm is successful. Their work is meticulous and the milk is graded top quality. The human cost is much more sombre. Indeed these thirty years can be summarised in one word : work. The brothers are bachelors and – each one now over sixty years old – a bitterness when they recall their past. The younger brother says it himself: "It's an economic success, but it's a human failure...".