Cornwall: A Year by the Sea

Countryfile

June 2025 •English

The people, places and stories making news in the British countryside.

Voulez-vous fêter?

June 2025 •French

A journey of discovery through the ritual celebrations of Quebec’s various immigrant communities, as seen through the eyes of the local Greek, Portuguese, Lebanese, Moroccan, Chinese, Brazilian, Russian, Senegalese and other communities.

The Western Tradition

June 2025 •English

Covering the ancient world through the age of technology, this illustrated lecture by Eugen Weber presents a tapestry of political and social events woven with many strands — religion, industry, agriculture, demography, government, economics, and art. A visual feast of over 2,700 images from the Metropolitan Museum of Art portrays key events that shaped the development of Western thought, culture, and tradition.

2050 dans votre assiette

June 2025 •French

Agrofolie

June 2025 •French

Der Letzte seines Standes?

June 2025 •German

Der Letzte seines Standes? Is a documentary television series of the BR. On behalf of the Bayerischer Rundfunks, several filmmakers produced 30-minute film documentaries on old craftsmanship and old production methods. The aim of the series was to portray centuries of craft trades that are threatened with extinction because of industrial progress. In the individual documentation craftsmen were represented in the manual production of a product corresponding to their guild. The protagonist provides information about his apprenticeship, his working life, but also about the recipes, handbooks, materials and techniques of the traditional way of producing his product.

World Inside Out

June 2025 •Ukrainian

The Phenomenon of Czech Glass

June 2025 •Czech

The mythical properties of light in glass captivated not only Czech medieval culture. History of Czech glassmaking from centuries-old traditions to modern techniques.

Live To Farm

June 2025 •English

It takes a family to raise a farm! This new reality series provides a glimpse into the life and living of America's farm families. They work hard and play even harder.

La semaine verte

June 2025 •French

Farm Rebellion

June 2025 •German

Benedikt Bösel was an investment banker, but then the financial crisis hit and with it the question of meaning. Today, he is a farmer, a visionary and leads a young team that is testing a radical new type of agriculture in the fight against climate change.

Manger

June 2025 •French

100% Hindoe?

June 2025 •Dutch

Food Markets: In the Belly of the City

June 2025 •German

Going to the local market when we visit a foreign city is something we all love to do. More people visit them in one day than all the city's art museums put together. Markets attract us for their colours, smells, people, sounds and taste.

Seasoning the Seasons

June 2025 •English

This program visits places across Japan to introduce the charms of their local daily life and festivals fostered by the nation's long history.

We Speak Dance

June 2025 •English

Trained dancer Vandana Hart travels the world to learn traditional and urban dance styles from the local experts who know them best.

Core Kyoto

June 2025 •English

The timeless heart of Japan's ancient capital. Against its rich backdrop of culture and tradition, today's Kyoto continues to innovate and inspire.

Garde-manger

June 2025 •French

A History of the European Rural Life

June 2025 •French

The history of the European peasantry, which has undergone many upheavals over the centuries: from its rise in the Middle Ages after the fall of the Roman Empire, through the oppression of the nobility and the Church, to the struggles for freedom and modernization in the present era.

Flavorful Origins

June 2025 •Chinese

Delve into the delectable world of Chaoshan cuisine, explore its unique ingredients and hear the stories of the people behind its creation. In the second series of "Flavorful Origins", we discover the cuisine of Yunnan . The third series of Flavorful Origins takes us around the cuisine of Gansu.