Movies

HomeMoviesSearchTV SeriesBookmarksView Source

Voulez-vous fêter?

Genres

Documentary

OverView

A journey of discovery through the ritual celebrations of Quebec’s various immigrant communities, as seen through the eyes of the local Greek, Portuguese, Lebanese, Moroccan, Chinese, Brazilian, Russian, Senegalese and other communities.

Others

Budget

$--

Revenue

$--

Status

Returning Series

Original Language

French

Runtime

mins

Rating

0/10

Release Date

07 September 2025

Country

Canada

Cast

Geneviève Guérard

Geneviève Guérard

Herself - Host

Similar TV Shows

5.0

Man Finds Food

September 2025 •English

Adam Richman is on the ultimate hunt to uncover the most unique, surprising, and delicious hidden food treasures in every town. He'll uncover the dishes you would never find anywhere else on the planet, at the places you would never expect.

1.0

The Wonder List with Bill Weir

September 2025 •English

Storyteller Bill Weir and renowned filmmaker Philip Bloom embarks on a quest to tell the untold stories of extraordinary people, places, cultures and creatures that are at a crossroads.

0.0

The Great Shokunin

September 2025 •Chinese

7.0

Timeshift

September 2025 •English

Documentary series which ranges widely over Britain's social and cultural history, its narrative-led storytelling offering a richly immersive and varied window onto the past.

0.0

Watt's World

September 2025 •English

Follow journalist Nick Watt as he explores the world to answer burning questions such as: Are the French really rude? Do cowboys still exist? Is Albania that weird? Using his quick wit, he'll offer a point of view that is both surprising and entertaining.

0.0

Kate Humble: Living with Nomads

September 2025 •English

When she was a child, Kate Humble wanted to be a nomad. Living in some of the world's most remote wildernesses, cheek by jowl with nature, seemed like such a wildly romantic existence.

0.0

The Creativity Delusion

September 2025 •English

A 3-chapter documentary about the stories we tell ourselves around creativity. Using a plethora of studies from anthropology, psychology and neuroscience, the film tries to demystify the way we use our brains to create, to make art and science. The products of our minds are extraordinary, but the process in which they are brought about are in fact, quite ordinary. Shakespeare copied. Mozart copied. Picasso copied too. But we're still obsessed with originality. We're living in the most creative time in humanity's existence, so maybe it's time to rethink our preconceptions about creativity.

8.0

Naomi in Japan

September 2025 •Czech

What comes to mind when you say Japan? Sushi or cupping geishas? The Land of the Rising Sun offers so much more. Naomi Adachi is half Czech, half Japanese. She often visits her second home to visit family and friends, and this time she's taking you with her. She will introduce you to the beauty of Japan, its traditional customs and everyday life in her own unique style. And of course, there will be plenty of food!

0.0

Boy to Man

September 2025 •English

Adventurer and filmmaker Tim Noonan embarks on a solo journey of self-discovery to worlds beyond his imagination to try and unlock the mysteries of some of the most ancient tribes and to discover what it means to be the ultimate man.

0.0

Stratusphere

September 2025 •English

Seven-time WWE world champion Trish Stratus is going to the mat for a globe-trotting adventure. She travels to some of the world's most exotic locations -- Indonesia, Thailand, New Zealand and Fiji among them -- to explore the history and culture of the cities she visits, and to take part in some daring physical challenges.

8.0

Tabous et interdits

September 2025 •French

Sometimes obsolete, sometimes shocking, sometimes even comical, taboos and laws shape the face of our planet. Hosted by Christian Laurence, the show goes out to meet those who respect or transgress prohibitions.

0.0

Destination Flavour Scandinavia

September 2025 •English

A food revolution has hit Scandinavia! Adam Liaw heads farth north to investigate the cleanest, healthiest, and happiest part of the world, while immersing himself in Scandinavian Nordic culture, history and cuisine.

7.5

Booze Traveler

September 2025 •English

Actor/adventurer Jack Maxwell learned a lot working in South Boston bars, and one lesson stood out: Enjoy a couple of drinks with a stranger, and the whole world opens up. Those experiences inspired "Booze Traveler," which follows Maxwell to various countries to quench his curiosity about what people drink, why, and the tales it prompts. In Armenia, Belize, Lithuania, Mongolia, Nepal and elsewhere, Maxwell learns its intoxicating traditions, meets with locals, joins in activities, and even helps with the alcohol-making process. He finds a unique drink, makes friends and shares stories in each spot.

7.2

Borderland

September 2025 •English

Six average Americans are confronted with the realities of illegal immigration while retracing the footsteps of dead border runners.

0.0

Embracing Canada

September 2025 •French

0.0

Embracing Canada Morocco

September 2025 •French

0.0

Embracing Canada India

September 2025 •French

9.0

From City to City

September 2025 •

"Talent" Chip Tsao went to London, Greenwich, Wales, Oxford, Cambridge, England, to analyze the British people's living habits, academic development, economic conditions, etc .; and went to Warsaw, Gdansk, Krakow to know a country with a hundred years of blood and tears. Eason Chan visited Tokyo, Kyoto, Osaka, and Fukuoka in Japan to learn about the cultural differences; Social worker Shiu Ka-chun went deep into Finland's Turku, Helsinki, Nokia and other places to experience the local customs through living with locals. They will introduce the details of each famous city from a social, historical, and cultural perspective, bringing different connotations, depths, and education.

10.0

Indonézia 4 arca

September 2025 •Hungarian

7.3

Tucci in Italy

September 2025 •English

Follow Stanley Tucci as he returns to Italy for more food-based adventures, seeking out the essence of each region and its people through the food they eat.