Pedro the Wanderer

Anthony Bourdain: Parts Unknown

June 2025 •English

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

Robbie Coltrane: B-Road Britain

June 2025 •English

Robbie Coltrane has set himself a challenge to take a road trip across a Britain that we don't normally see. The route is from Scotland to the tip of Cornwall, stopping off at various locations - all on the scenic 'B' roads.

The Truth About Food

June 2025 •English

Series examining how what we eat can change our lives.

Asia Unplated with Diana Chan

June 2025 •English

Join Diana Chan as she unpacks the flavours of Asia, from North Indian korma to Korean kimchi and everything in between.

World Laughs

June 2025 •French

Laughter, and especially what makes people laugh, is highly revealing of the culture we live in. Each episode offers a rich journey through the global adventure of laugh.

The Island Diaries

June 2025 •French

Join host Sophie Fouron as she travels the globe to discover the unique lifestyles being lived out on islands.

Bouffe en cavale

June 2025 •French

Vincent and Norman hit the road in Ontario. Still on the lookout for local specialties, they set up their mobile kitchen in picturesque settings and prepare dishes they’ve discovered through their contacts with farmers, breeders, fishermen and craftspeople.

Special Delivery

June 2025 •English

Our intrepid celebrity hosts endure physical and emotional battles, to make difficult and dangerous deliveries to the needy and underprivileged. Travelling by any means possible through inhospitable terrain, they tackle everything from a cow that won’t budge to mountain roads that have tragically disappeared. Their hope is to make a difference to communities lacking food, shelter, education and medicines. Join them as they go the extra mile in their extraordinary challenges!

Rick Stein's German Bite

June 2025 •English

Rick Stein sets out on his German voyage with his usual appetite to unearth some of the country's hidden culinary gems. As always, Rick seeks out enticing fishing opportunities and is on the hunt for the most tantalising seafood - but this journey is different to most because it is one that is very close to Rick's heart. Although Rick has always known he was of German descent, he knows very little of his German family - but the one thing he is sure of is that he wouldn't have the business he has today without them. In the early 70s, he inherited £10,000 from a great uncle that he never knew, money which provided him with a great investment in his restaurant.

Manchán's Europe By Train

June 2025 •English

Manchán Magan embraces the ethos of slow travel, taking the time to get to know people and places, and experiencing local customs and traditions.

Ohne Geld bis ans Ende der Welt

June 2025 •German

A Nation of Broth

June 2025 •Korean

A humble bowl of good soup sits at the heart of every Korean table. Take off on a journey that explores the history and evolution of Korean soup.

Srdcaři v Africe

June 2025 •Czech

Srdcaři na severu

June 2025 •Czech

India with Sanjeev Bhaskar

June 2025 •English

India with Sanjeev Bhaskar is a four-part documentary from the BBC in which Sanjeev Bhaskar travels to India with director Deep Sehgal. The documentary was created as part of the BBC's series of programmes on the 60th anniversary of the independence of India and Pakistan. The series was broadcast between 30 July and 20 August 2007.

Team Bachstad

June 2025 •Norwegian

Øystein Bache and Rune Gokstad crosses different countries in medium-to-low suitable contraptions as a veteran fire truck, tuk-tuk and cargo moped.

Taco Chronicles

June 2025 •Spanish

Many of the most popular taco styles have long, rich, little-known histories. Explore some of them in this eye-opening, mouth-watering food adventure.

Luxury Escapes: The World's Best Holidays

June 2025 •English

A showcase of the best holiday hotspots across Australia and the world, with luxurious hotels, great places to eat, drink and explore.

Stolen Taste of Formosa

June 2025 •

Taiwan is famous for its night market street food and delicious cuisine, especially its spicy Sichuan-style dishes, such as duck blood, taro with pork intestine, pineapple shrimp balls, and three-cup chicken, which are popular with locals and tourists alike. In this program, the hosts lead the audience on a culinary adventure, visiting renowned Taiwanese restaurants and popular spots recommended by local foodies. Along the way, they learn from the restaurant owners and top chefs, and provide tips for viewers to recreate authentic Taiwanese dishes at home.

Hungry For Answers

June 2025 •English

Caroline Randall Williams, an award-winning writer, cookbook author and restaurateur, travels the United States uncovering the fascinating, essential and often untold black stories behind American food.