Wisconsin Foodie

Futuropolis: Mapping the City of Tomorrow

September 2025 •English

Discover how Singapore's architects and futurists plan to radically transform the city in response to the daunting challenges it faces.

Killer in Plain Sight

September 2025 •English

Disturbing cases featuring culprits who hide in plain sight, giving interviews, posting on social media and showing their faces while having blood on their hands the whole time.

Union with David Olusoga

September 2025 •English

National identity, social class, inequality. David Olusoga shines a light on our fractured modern society through the lens of the past, exposing the fault lines dividing the UK.

Remarkable Places to Eat

September 2025 •English

Leading chefs take host Fred Sirieix to experience the restaurants where they genuinely love to eat and explore what goes into making them so special.

Taco Chronicles

September 2025 •Spanish

Many of the most popular taco styles have long, rich, little-known histories. Explore some of them in this eye-opening, mouth-watering food adventure.

Stolen Taste of Formosa

September 2025 •

Taiwan is famous for its night market street food and delicious cuisine, especially its spicy Sichuan-style dishes, such as duck blood, taro with pork intestine, pineapple shrimp balls, and three-cup chicken, which are popular with locals and tourists alike. In this program, the hosts lead the audience on a culinary adventure, visiting renowned Taiwanese restaurants and popular spots recommended by local foodies. Along the way, they learn from the restaurant owners and top chefs, and provide tips for viewers to recreate authentic Taiwanese dishes at home.

Hungry For Answers

September 2025 •English

Caroline Randall Williams, an award-winning writer, cookbook author and restaurateur, travels the United States uncovering the fascinating, essential and often untold black stories behind American food.

The Truth About Food

September 2025 •English

Series examining how what we eat can change our lives.

Beef Buddies

September 2025 •German

Jimmy's Global Harvest

September 2025 •English

Jimmy Doherty sets out to discover if the world's farmers will be able to feed us in the future

Searching for Soul Food

September 2025 •English

Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.

Tokyo Walker

September 2025 •

In 2007, TVB invited Helen To to host the travel show "Popular Tokyo". Because of her unique hosting style and her "Hong Kong girl" style behavior, she received a lot of support even in the scolding. While scolding her Hong Kong girl behavior for "teaching a bad way", the audience was attracted by her humorous language style, so an interesting phenomenon of scolding and watching was formed. Therefore, Helen To also created a new form of travel programs, that is, launching a series of programs with the host as the core, which can maximize the host's hosting skills and personality charm.

It's Alive! With Brad

September 2025 •English

Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.

知味兴安盟

September 2025 •Chinese

CA v. MENENDEZ

September 2025 •English

Brothers Erik and Lyle Menendez are on trial for the August 1989 shotgun murders of their parents, Jose and Kitty Menendez, in the family’s Beverly Hills mansion. The brothers were arrested in March 1990 after Erik confessed during a session with his psychologist. During the highly publicized trial, the prosecution claimed the motive was greed as the brothers stood to inherit $14 million. The defense claimed that it was an act of self–defense in a desperate attempt to escape years of childhood family violence and sexual abuse.

Chopsticks or Fork?

September 2025 •English

Every country town in Australia has a Chinese restaurant and comedian and food enthusiast Jennifer Wong is on a mission to meet the people behind the wok, to find out what makes their food both Australian and Chinese.

The Curse of Oak Island

September 2025 •English

Follow brothers Marty and Rick Lagina through their effort to find the speculated - and as of yet undiscovered - buried treasure believed to have been concealed through extraordinary means on Oak Island.

A Bite of China

September 2025 •Chinese

This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Just A Dash

September 2025 •English

Just A Dash! With Canadian legend Matty Matheson. In partnership with Applestone Meat Company, the self-produced, self-directed, fully Matty-conceptualized cooking show is the culmination of all things you've seen of the chef up until now, but brought directly to your screen from the man himself. Matty says it best: "Just A Dash is the cooking I always wanted to make and it's better than I could have ever dreamed! I nailed it!"

Hairy Bikers: Route 66

September 2025 •English

The Hairy Bikers traverse the infamous Route 66, serving up plenty of delicious food along the way.