Eat Well For Less New Zealand

Hyper HardBoiled Gourmet Report

August 2025 •Japanese

To live is to eat. For people around the world in precarious and dangerous circumstances, eating itself is dangerous, precarious, and essential.

Street Food Icons

August 2025 •English

Bizarre Foods America

August 2025 •English

Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.

The Food That Built America

August 2025 •English

The fascinating stories of the families behind the food that built America, those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, those who invented new technologies and helped win wars.

Agrofun

August 2025 •French

Through the Kitchen Window

August 2025 •English

These short documentaries take an intimate look at the lifestyles and culinary passions of people across Japan. Their stories are sure to warm the heart and whet the appetite.

Prato do Dia

August 2025 •Portuguese

Receitas Brasil

August 2025 •Portuguese

Tropical Gourmet: New Caledonia

August 2025 •English

Packed with fun, adventure and delicious local produce, Justine will swim, ride and hike her way around the islands in search of great food. Star of Australia's most watched cooking series everyday gourmet, Justine Schofield heads to the magical island of new Caledonia to explore its gastronomic wonders, tropical beaches and breathtaking natural beauty. Along the way she will also take time out to cook up a delicious variety of dishes inspired by the local, tropical and French influences that make New Caledonia such a special place.

Cooking in Concert

August 2025 •English

In these three specials, Julia Child joins Jacques Pepin and Graham Kerr, both best selling cookbook authors and popular television cooks, to share the stage and stove as they cook and teach a studio audience.

Stolen Taste of Formosa

August 2025 •

Taiwan is famous for its night market street food and delicious cuisine, especially its spicy Sichuan-style dishes, such as duck blood, taro with pork intestine, pineapple shrimp balls, and three-cup chicken, which are popular with locals and tourists alike. In this program, the hosts lead the audience on a culinary adventure, visiting renowned Taiwanese restaurants and popular spots recommended by local foodies. Along the way, they learn from the restaurant owners and top chefs, and provide tips for viewers to recreate authentic Taiwanese dishes at home.

Hungry For Answers

August 2025 •English

Caroline Randall Williams, an award-winning writer, cookbook author and restaurateur, travels the United States uncovering the fascinating, essential and often untold black stories behind American food.

Rick Stein's Spain

August 2025 •English

Rick Stein has visited Spain since he was a young boy. In the past, French and Italian cooking have been seen to have more finesse, but thanks to a handful of really dedicated Spanish chefs and a growing enthusiasm for its rugged flavours, that has all begun to change. According to Rick, no one cooks fish with more respect or grills meat better. Now, he travels the length and breadth of the country in an old campervan, going off the beaten track to discover the authentic soul (‘duende’) of Spanish cooking.

Sicily Unpacked

August 2025 •English

TV art historian Andrew Graham-Dixon and Michelin starred chef Giorgio Locatelli take us on a delightful journey around their beloved Sicily. Sharing a passion for all things Sicilian they make the perfect travel partners. We accompany them to the heart of the island as they introduce each other to the things they love most. Exploring the island through each other s eyes and hearts, they reveal how the layers of history have created a unique blend of art and architecture. As well as the pleasures of an intense and vibrant culture, they experience the sadness the island has come through and the strength of the Sicilian people as they rose up and challenged the Mafia. Together they document how the various conquering forces and the rich variety of different heritages have helped to shape both the food and the culture of this beautiful Mediterranean island.

EKIBEN JAPAN

August 2025 •English

"Ekiben" are lunch boxes sold at train stations enjoyed during train journeys which are filled with the charm of each region of Japan! Let's embark on a journey to encounter a selection of lunch boxes from all over Japan!

Chef's Table: Noodles

August 2025 •English

Uncover the art of noodle-making with world-renowned chefs as they share their culinary journeys and the stories behind their delicious signature dishes.

Taco Chronicles

August 2025 •Spanish

Many of the most popular taco styles have long, rich, little-known histories. Explore some of them in this eye-opening, mouth-watering food adventure.

The F Word

August 2025 •English

The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.

Nadiya's Cook Once Eat Twice

August 2025 •English

Nadiya Hussain inspires people to save time and money by stretching the weekly food shop to the max with her savvy and delicious Cook Once, Eat Twice recipes.

Beef Buddies

August 2025 •German